This Oven Ramen Spaghetti with Chicken is a wonderful comfort dish. It hits the spot any time. It’s one of my family’s favorites.
Ingredients
- Frozen chicken thighs or breasts
- Ragu sauce, 1 jar of your choice
- Jar of water
- Ramen noodles, 2 packages
- Parmesan cheese to taste
Directions
- Cover bottom of Dutch oven with frozen chicken pieces.
- Add two packages of ramen noodles with the seasoning packets removed. We won’t be using those. Break the noodle block in half.
- Pour jar of Ragu over the top.
- Fill up jar with water and add to the pot.
- Cook in 350 degree oven for two hours.
- Serve with Parmesan cheese to taste.
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