Slow Cooker Shepherd’s Pie

/ dancingwithfruitcake

Serving Size:
4-6
Time:
4-1/2 to 5 hours
Difficulty:
Easy

Ingredients

  • 1 lb ground beef
  • 1 can green beans, drained
  • 1 can whole kernel corn, drained
  • 1 can tomato soup
  • 1/2 tsp dried basil
  • 2 cups prepared mashed potatoes
  • 2 cups cheddar cheese

Directions

  1. Mix together everything, except the mashed potatoes and cheese, and spread into slow cooker.
  2. Top with the prepared mash potatoes.
  3. Cook on low for 4-5 hours.
  4. An hour before done, top with cheese and continue cooking.

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